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Lumina Recipes - Daily Recipes For Everyday Joy

Welcome to Lumina Recipes, your daily source of fresh, easy recipes designed to bring joy to your table. Every day, I share simple and flavorful ideas that turn everyday ingredients into restaurant-quality meals.

I'm Lumina Liu, the creator behind this food and recipe blog and Head Chef at Le Bernardin, one of New York's most renowned Michelin-starred restaurants. Throughout my career, I have earned seven Michelin Stars and was honored as Best Chef of New York 2023.

While working in a professional kitchen is a passion of mine, I find equal pleasure in making advanced culinary techniques accessible for home cooks. On this recipe blog, I present recipes that balance creativity with practicality, showing you how to create delightful dishes without complexity.

My aim is to make excellent food accessible to everyone. I hope that my clear guidance and professional experience help you create amazing meals in your own kitchen. Explore the recipes, tips, and insights on Lumina Recipes, and discover your next favorite dish today!

Creamy seafood risotto topped with shrimp and dill, served in a rustic bowl on a wooden table, perfect for gourmet dining.
Seafood

Salmon Prawn Risotto Recipe

Savory sausages served in a crispy Yorkshire pudding with rich gravy, perfect for a comforting British meal.
Pork

Toad In The Hole Recipe

Delicious shrimp noodle soup served in a white bowl, garnished with fresh herbs and vibrant red chili for flavor.
Seafood

Laksa King Prawn Noodles Recipe

Crispy fried tofu served with rice and savory sauce, garnished with sesame seeds and fresh vegetables for a healthy meal.
Chicken

Katsu Chicken Curry Recipe

Spicy grilled fish tacos topped with fresh cabbage, tomatoes, cilantro, and creamy sauce on a wooden serving board.
Seafood

Cajun Spiced Fish Tacos Recipe

Creamy macaroni pasta dish with grilled chicken, fresh cilantro, and vibrant red peppers, served in a rustic skillet.
Chicken

Chicken Fajita Mac and Cheese Recipe

Roasted eggplant and chickpeas drizzled with yogurt sauce and spicy chili, garnished with fresh herbs for a flavorful dish.
Vegetarian

Stovetop Eggplant With Harissa, Chickpeas, and Cumin Yogurt Recipe

Roasted eggplant slices drizzled with tahini sauce, garnished with pine nuts and fresh cilantro on a rustic plate.
Vegetarian

Roasted Eggplant With Tahini, Pine Nuts, and Lentils Recipe

Warm bowl of lentils garnished with rosemary and diced vegetables, showcasing a wholesome and nutritious plant-based meal.
Miscellaneous

French Lentils With Garlic and Thyme Recipe

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Lumina Recipes

Welcome to Lumina Recipes, where I share easy and delicious recipes to bring joy to your meals. As Lumina Liu, creator of this food blog and Head Chef at Le Bernardin, I aim to make great food accessible to everyone.

With my experience earning seven Michelin Stars and being named Best Chef of New York 2023, I provide clear guidance to help you create amazing meals at home. My recipes combine creativity with practicality, making advanced culinary techniques simple for home cooks.

Explore Lumina Recipes to discover your new favorite dishes and learn how to make excellent food in your own kitchen.

Ingredients

  • Beef
  • Breakfast
  • Chicken
  • Dessert
  • Goat
  • Lamb
  • Miscellaneous
  • Pasta
  • Pork
  • Seafood
  • Side
  • Starter
  • Vegan
  • Vegetarian

Cuisines

  • American
  • British
  • Chinese
  • Dutch
  • French
  • Greek
  • Indian
  • Indonesian
  • Italian
  • Japanese
  • Mexican
  • Moroccan
  • Thai
  • Vietnamese

© 2025 • Lumina Recipes • Daily Recipes For Everyday Joy

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  • Home
  • Recipes
    • Beef
    • Breakfast
    • Chicken
    • Dessert
    • Goat
    • Lamb
    • Miscellaneous
    • Pasta
    • Pork
    • Seafood
    • Side
    • Starter
    • Vegan
    • Vegetarian
  • About Me
    • Editorial Policy
    • Privacy Policy
    • Sitemap
  • Contact Me
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